My name is Cat. Some call me Catherine but those I love call me cat (or the ones I really love, momma!) I'm a 27 year old stay at home wife and home-schooling mother. I have two small sons, Riley who is an energetic 8 year old, and Connor who is an adventurous 3! I'm also lucky enough to have the kindest most supportive husband. Stephen (aka man meat) is truly my guinea pig and a loyal taste tester. We live in a small modest home in the pocono mountains, Pennsylvania. Living here allows us the opportunity to share nature with the boys in a peaceful country setting.
I love to cook and make home goods of my own including but not limited to canning and preserving: Relishes, jams, chutneys, home brewing: meads (honey wine), wines and beer. I particularly enjoy expirimenting with baking and cooking. I often play host to numerous kitchen disasters, and I can not say that I am not sad when things do not go according to plan. I've ruined plenty of food and burned myself numerous times but I still truly appreciate the "task" of learning. I'm a self-taught cook with great aspirations. (I really truly hope to add "cook book author" to my description in the near future.)
My journey to food is a lifetime in the making, I've always loved food. Here and there I have picked up a taste for traditional, home cooked foods. My goal is to share with my readers the opportunity to eat real, sometimes raw, but always homemade foods. Eliminating processed goods as much as possible.
My journey to food is a lifetime in the making, I've always loved food. Here and there I have picked up a taste for traditional, home cooked foods. My goal is to share with my readers the opportunity to eat real, sometimes raw, but always homemade foods. Eliminating processed goods as much as possible.
Dearest Regards,
Cat
For all personal or professional questions and comments (publication and press inquiries) please feel free to contact me! I would love to hear from you!
Cat @ Neohomesteading.com
